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Europe’s leading manufacturer of food and beverage climate control solutions

Food and beverage humidity control and drying solutions by Dantherm Group

Food and Beverage Humidity Control and Drying Solutions

Enhance product quality and extend shelf life with market-leading humidity control solutions.

Reliable, accurate humidity control for your food production areas

You know that optimal food and beverage production depends on the right climate. Humidity levels play a major role in the quality of your output, the sanitation of your processing facilities and the comfort of your employees, which is why it’s important to keep this controlled across your operations.

At Dantherm Group, you will find the most efficient, robust and dependable dehumidification units in Europe. Controlling humidity in your buildings has never been simpler or more effective with technology backed by decades of engineering excellence and our commitment to top-quality components.

Humidity control and drying for food processing plants
Humidity control and drying

Humidity control and drying for food processing plants

From protecting the quality of your stored raw materials, to preventing mould growth on your production lines. Food manufacturers worldwide rely on our dehumidifiers to give them absolute control over the moisture levels throughout their facilities.

Humidity control and drying for bakeries
Humidity control and drying

Humidity control and drying for bakeries

Excessive moisture absorption into flours, sugars and more can ruin the quality of your baked goods. Deliver quality pastries and maintain ideal baking conditions with our renowned humidity control solutions.

Humidity control and drying for breweries and wineries
Humidity control and drying

Humidity control and drying for breweries and wineries

Specific air humidity is vital in the production of beers, wines and spirits in order to preserve their core characteristics. Maintain the perfect temperature and humidity around your products with our energy-efficient systems.

Humidity control and drying for beverage production
Humidity control and drying

Humidity control and drying for beverage production

Manage the moisture content around your drinks and keep your machinery and personnel productive. With our market-leading condensation and desiccant dehumidifiers, you secure the optimal conditions for faster, better quality beverage production.

Humidity control and drying for confectionery and chocolate production
Humidity control and drying

Humidity control and drying for confectionery and chocolate production

Stop caking, clumping and sugar blooming from ever tarnishing the quality of your sweets, chocolates and more. Tackle high humidity with total precision – talk to the European experts in sustainable humidity control technology.

Humidity control and drying for meat, poultry and fish factories
Humidity control and drying

Humidity control and drying for meat, poultry and fish factories

Whether you want to speed up drying and curing processes, or eliminate bacterial growth around your stock. Whatever your need, find the optimal humidity control solution for your meat, poultry or fish factory at Dantherm Group.

Humidity control and drying for cheese and dairy processing
Humidity control and drying

Humidity control and drying for cheese and dairy processing

You know how fast the quality of dairy products can degrade in the wrong conditions. Our high-capacity dehumidifiers give you control of your processing and storage areas, protecting goods from unwanted deterioration, bacteria and mould growth.

Humidity control and drying for freezers and cold storage
Humidity control and drying

Humidity control and drying for freezers and cold storage

Ice build-ups in freezers and cold stores can damage packaging, hurt produce and create dangerous slip hazards. Using our dehumidification systems, you can stop fluctuations in humidity from putting your products and people at risk.

Humidity control and drying for fruit and vegetable processing
Humidity control and drying

Humidity control and drying for fruit and vegetable processing

Uncontrolled humidity when drying and freezing fruits and vegetables can cause harmful frosting or condensation. With our drying technology, you achieve better productivity, optimal product quality and reduced risk of mould and yeast growth.

Luftfuktighetsreglering för torkning av tryckluft i livsmedelsproduktion
Reglering av luftfuktighet och torkning

Luftfuktighetsreglering för torkning av tryckluft i livsmedelsproduktion

När överflödig vattenånga tränger in i maskiner, rörledningar och utrustning kan det leda till att livsmedelsproduktionsprocesser stannar upp. Med våra ledande avfuktningslösningar kan du förhindra att kondensen får dina livsmedelsproduktionsanläggningar att spåra ur.

Luftfuktighetsreglering för frysning, bearbetning och förpackning av frukt och grönsaker
Reglering av luftfuktighet och torkning

Luftfuktighetsreglering för frysning, bearbetning och förpackning av frukt och grönsaker

Skydda kvaliteten på frysta frukter och grönsaker längs hela kylkedjan. Våra avfuktare och industritorkar är robusta, tillförlitliga och byggda för att hålla länge, och skyddar dina varor, anställda och verksamhet från isbildning.

Luftfuktighetsreglering och torkning för torrlagrad nötköttsproduktion
Reglering av luftfuktighet och torkning

Luftfuktighetsreglering och torkning för torrlagrad nötköttsproduktion

För att producera premiumnötkött krävs exakta fuktnivåer under hela mognadsprocessen, vilket ger smak och textur i toppklass. Säkerställ kvalitet, förkorta torktiderna och minimera driftskostnaderna med våra robusta torksystem.

Luftfuktighetsreglering och torkning för frystunnlar och kyl- och fryshus
Reglering av luftfuktighet och torkning

Luftfuktighetsreglering och torkning för frystunnlar och kyl- och fryshus

Snabbfrysningsprocesser inom livsmedelsproduktion bevarar förbrukningsvarornas kvalitet, konsistens och smak. Förhindra att höga luftfuktighetsnivåer orsakar fuktrelaterade olyckor och förstöring med vår pålitliga teknik för Luftfuktighetsreglering.

Luftfuktighetsreglering och torkning för livsmedelsförvaring
Reglering av luftfuktighet och torkning

Luftfuktighetsreglering och torkning för livsmedelsförvaring

Alltför fuktiga förhållanden kan snabbt försämra kvaliteten på dina råvaror och smaken på dina lagrade livsmedel. Välj våra överlägsna avfuktare för att hålla vattenångan under kontroll i lagringsutrymmen av alla storlekar.

Luftfuktighetsreglering och torkning för mognadskammare för skinka och korv
Reglering av luftfuktighet och torkning

Luftfuktighetsreglering och torkning för mognadskammare för skinka och korv

Kontroll av luftfuktigheten är ofta den avgörande faktorn för kvaliteten vid torkning av skinka och korvkött. Säkerställ bästa möjliga smak, arom och textur - utrusta dina torknings- och mognadskammare med våra Europaledande avfuktningslösningar.

The European leader in food and beverage humidity control solutions

Getting the right balance of temperature and humidity in food and beverage production is essential to your operations. Upholding health and safety. Ensuring great quality. Maintaining high productivity. It all depends on absolute humidity control.

For decades, Dantherm Group has engineered the solutions you need to manage moisture in any environment. From faster curing and drying of meat, fish and fruits, to preventing sugar bloom on your sweets and confectionery. Processing or storage, we have the experience and the robust dehumidifiers to meet your exact requirements.

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Vi skräddarsyr lösningar som uppfyller dina förväntningar, tillverkas internt av våra specialiserade ingenjörer och sätter dig direkt i kontakt med rätt leverantör.

Food and beverage humidity control solutions FAQs

Why is humidity control important in food and beverage production?

Humidity control is key for food and beverage production in several ways. Firstly, it benefits the quality and safety of products as high humidity can cause microbial growth, spoilage and poor health. Conversely, low humidity can cause products to dry out, affecting their taste and texture.

Precise humidity control helps maintain consistency in production processes – something essential for achieving uniform product quality. Additionally, because excessive moisture in the air corrodes machinery, and overly dry conditions lead to static electricity issues, the right technology influences the performance and energy efficiency of vital equipment.

Moreover, humidity helps preserve raw materials and ingredients for longer, preventing clumping, caking, or moisture absorption, which can drastically affect appearance and integrity.

How can high humidity affect food production?

High humidity in food production promotes microbial growth, leading to spoilage and potential health hazards. It can also cause products to become excessively moist, affecting texture and quality. Additionally, high humidity can impact equipment performance and efficiency, and make environments uncomfortable for your team.

How do drying solutions benefit the food and beverage industry?

As well as enhancing the efficiency of production, preventing bacterial growth and improving product quality, drying solutions can speed up the process of drying and curing ingredients, such as dried fruits and jerkies.

What humidity control and drying solutions are suitable in food and beverage production?

Humidity control solutions that are often used in food and beverage production include:

  • Condensation dehumidifiers
  • Desiccant dehumidifiers
  • Air handling units

At Dantherm Group, we design, engineer and supply all of these units. Get in touch with our experts to discuss your needs, and we can advise on the right option for you.

What are condensation and desiccant dehumidifiers and how do they work in food processing facilities?

Condensation dehumidifiers extract moisture from the air by cooling it below its dew point, causing water vapour to condense and collect in a reservoir. Desiccant dehumidifiers use a desiccant material to absorb moisture from the air, with dry, warm air returned in its place.

Condensation dehumidifiers are typically most effective in high-humidity food processing facilities, while desiccant dehumidifiers excel in extreme humidity and low-temperature environments.

Are there specific humidity level guidelines for different food products?

Yes, there are specific humidity level guidelines for different food products to ensure optimal quality and safety.

Generally, moisture-sensitive products like grains and dried fruits require lower humidity levels to prevent spoilage and maintain freshness. Meanwhile fresh produce and baked goods may benefit from slightly more moist environments to prevent dehydration and texture changes.

Whatever your regulations or guidelines, our market-leading humidity control technology helps you maintain the right conditions across your facilities.

Can improper humidity control lead to food safety concerns?

Yes – excessive humidity can promote microbial and mould growth. This can quickly cause goods to spoil and allow health hazards to affect your raw ingredients and finished products.

What are the long-term cost benefits of your humidity control solutions in food manufacturing?

Our humidity control solutions offer long-term cost benefits by reducing spoilage, improving product quality, and minimising equipment corrosion.

By maintaining optimal humidity levels, our systems help enhance your operational efficiency, reduce energy consumption, and decrease maintenance costs – allowing you to make significant savings over time.

Are your humidity control and drying solutions energy-efficient?

Yes. At Dantherm Group, we take great pride in engineering some of the most energy-efficient dehumidification units in Europe and around the globe enabling our customers to recoup the investment they make in our products in a matter of years.

Can I buy your humidity control solutions for the food and beverage industry online?

We don’t make our food and beverage dehumidifiers available to purchase online to ensure that every system we design, manufacture and supply fits your exact requirements. By taking a consultative approach with a highly-trained expert, we make sure that you are only recommended equipment that meets your needs – and fulfils these in the most efficient, cost-effective way possible.

Across all of our products, VAT-registered companies can get a quote very quickly by pressing 'I want to buy' and inserting your enquiry and contact details.

How soon can you supply your food and beverage drying systems?

This varies on a case-by-case basis. For some standard products, accessories and consumables, we can provide day-to-day delivery. For larger orders or more bespoke drying solutions, there may be a longer lead time.

By reaching out to our experts we can put you in touch with your nearest local supplier so you can receive the products you require in the most timely manner possible.

Do you sell your food and beverage humidity control units to private consumers?

No. Dantherm Group’s range of humidity control solutions for the food and beverage industry are only sold to industry professionals directly from our offices, or via our extensive network of distributors.

What support do you offer for your food and beverage dehumidifiers?

With offices, servicing partners and spare parts suppliers distributed across Europe, we can rapidly respond to any request or issue involving your products. You can learn more about our servicing and spare parts services on our website.

Our professionals are also happy to advise on the most effective way to set up and operate your equipment, so you always get the maximum performance and value from your products.

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