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Europe’s leading manufacturer of food and beverage climate control solutions

Food and beverage ventilation solutions by Dantherm Group

Food and Beverage Ventilation Solutions

Improve air quality for the people, products and equipment at the heart of your food production facilities.

Essential ventilation that keeps fresh air flowing across your buildings

From pungent odours and harmful contaminants, to pockets of warm and humid air, the need for constant, reliable air circulation is crucial for all types of food and beverage production. That’s why organisations worldwide trust us to supply ventilation solutions that create comfortable, breathable atmospheres.

Whether you want to keep fresh air flowing through your bakery, or support temperature and humidity control in your dairy processing plant. Our wide range of high-quality, energy-efficient ventilation units can help safeguard the wellbeing of your workers, support the quality of your produce, and meet your strict food safety standards.

Ventilation for food processing plants
Ventilation

Ventilation for food processing plants

Stale air in your food processing plants can place the safety of your goods and the health of your people at serious risk. Make indoor air management your number one priority with high-performance ventilation systems engineered through decades of expertise.

Ventilation for bakeries
Ventilation

Ventilation for bakeries

Whether you need systems to manage the warm air produced by your ovens or keep flour dust away from your working environments, our professional air exchange systems are intelligently designed to meet the intense demands of the food and beverage industry.

Ventilation for breweries and wineries
Ventilation

Ventilation for breweries and wineries

Dependable ventilation helps preserve the signature flavours of your beers, wines and spirits, and safeguard your employees against harmful fermentation gases. Choose our high-quality ventilation and air supply solutions to keep your environments fresh and safe.

Ventilation for cheese and dairy processing
Ventilation

Ventilation for cheese and dairy processing

Without environmental control systems to maintain the flow of fresh air, the quality and consistency of your dairy produce can be called into question. Rely on our bespoke air handling units to improve air purification, thermal comfort and odour management across your facilities at any scale.

Ventilation for fruit and vegetable storage
Ventilation

Ventilation for fruit and vegetable storage

Few elements are more harmful to the long-term condition of your fruit and vegetables than high levels of moisture and airborne contaminants. Prevent pockets of bacteria and humidity forming throughout your storage areas with our high-performance airflow regulation technology.

Ventilation for meat, poultry and fish factories
Ventilation

Ventilation for meat, poultry and fish factories

With the right ventilation units, you can keep temperature, relative humidity and fresh air levels optimised at each stage of the meat production process. Minimise food waste and optimise energy costs with efficient air circulation technology from our state-of-the-art selection.

Ventilation for beverage production
Ventilation

Ventilation for beverage production

Unclean air can have major repercussions on the hygiene of your beverages, the productivity of your employees, and the ongoing condition of your machinery. Take the efficiency and quality of your operations to new heights with our first-class filtration systems.

The European leader in food and beverage ventilation solutions

No matter what items you handle or where you work, poor air quality is always a concern – that’s why ventilation is so important. With the ability to circulate huge swathes of air, you can avoid costly food contamination, employee sickness and equipment maintenance all year round.

As a manufacturer with decades of experience supplying market-leading ventilation solutions to the food and beverage industry, our superior technology is used by organisations globally to maintain breathable, safe climates for food production, all while keeping long-term energy bills low.

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Food and beverage ventilation solutions FAQs

Why are ventilation solutions important in the food and beverage industry?

As people work, equipment operates and products roll off the conveyor belt, the air quality in your food and beverage facilities can quickly become stale – saturated with germs, dust, moisture and other contaminants.

To keep your people happy and focused, your products safe, and your equipment free from damage, good air quality is a necessity.

That’s why ventilation solutions are so important. By constantly circulating air and removing warm pockets of moisture and heat, you create safer, more breathable atmospheres for your people, equipment and products.

How do ventilation systems contribute to food safety?

To ensure foodstuffs are safe to consume, ventilation units keep fresh air moving inside. This helps prevent viruses, allergens, moisture or bacteria from contaminating the hygiene of produce.

What are the benefits of using energy-efficient ventilation systems in the food and beverage industry?

Energy-efficient ventilations systems do more than simply limit the environmental impact of operations. Systems that conserve electricity enable organisations to unlock meaningful long-term savings without compromising air quality.

Are there specific types of ventilation systems recommended for food and beverage facilities?

Yes, the types of ventilation systems we recommend using to maintain clean, breathable food and beverage atmospheres include:

  • Axial ventilators
  • Radial ventilators
  • Air handling units
  • Professional blowers and fans
  • Ex-proof ventilation fans

To determine which solution is best placed for your scenario, speak to our insightful team of experts.

Do you sell ventilation systems that can help with odour management in food processing plants?

Yes, most of the ventilation equipment we supply can tackle pungent odours in food processing plants, by preventing the buildup of stale air and unpleasant particles inside.

Can I buy your ventilation systems for the food and beverage industry online?

We don’t make our food and beverage airflow regulation technology available to purchase online to ensure that every system we design, manufacture and supply fits your exact requirements. By taking a consultative approach with a highly-trained expert, we make sure that you are only recommended equipment that meets your needs – and fulfils these in the most efficient, cost-effective way possible.

Across all of our products, VAT-registered companies can get a quote very quickly by pressing 'I want to buy' and inserting your enquiry and contact details.

How soon can you supply your food and beverage ventilation technology?

This varies on a case-by-case basis. For some standard products, accessories and consumables, we can provide day-to-day delivery. For larger orders or more bespoke air handling units, there may be a longer lead time.

By reaching out to our experts we can put you in touch with your nearest local supplier so you can receive the products you require in the most timely manner possible.

Do you sell your food and beverage ventilation systems to private consumers?

No. Dantherm Group’s range of industrial fans and ventilation units for the food and beverage industry are only sold to industry professionals directly from our offices, or via our extensive network of distributors.

What support do you offer for your food and beverage ventilation?

With offices, servicing partners and spare parts suppliers distributed across Europe, we can rapidly respond to any request or issue involving your products. You can learn more about our servicing and spare parts services on our website.

Our professionals are also happy to advise on the most effective way to set up and operate your equipment, so you always get the maximum performance and value from your products.

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